Jamaican Foods and Recipes is the largest online platform for Jamaican foods and culinary culture. Can’t wait to try this recipe. Oxtail Recipes. Not that I miss oxtail or anything (because I certainly don’t), I decided to create a vegan version of authentic Jamaican oxtail… I always simmer my oxtail with water onions carrots salt and pepper for a couple hours before I continue with any oxtail recipe. The vegetables tasted great with the rice and peas and plantains I made but the meat was just too tough. The name came about because the meat was only from the tail of the ox (male cow). Fry the oxtail and seasoning in a tablespoon of oil for about 10 minutes. Hey Sagirah, Yes I use seasoning from the marinade, I put it in with the oxtail when it is nearly cooked. Set aside The salt, oxtail/meat seasoning, onion, … Its a brown liquid use to darken gravy, its found at the grocery store near the gravy. And do the tomatoes go into the marinade? The salt, oxtail/meat seasoning, onion, scallion, pimentio barries, garlic, ginger, browning, scotch bonnet pepper and thyme. Season your oxtail with coconut aminos, Worcestershire sauce, salt, garlic powder, … Cooking oxtail in a normal pot will take to much time. How to Make Jamaican Oxtail Stew. Your daily values may be higher or lower depending on your calorie needs. Made this for my husbands bday as oxtails are his favorite meal. Uncover skillet and increase heat to high. https://jamaicans.com/chef-noel-cunningham-curry-oxtail-recipe Hey there, my name is Lesa and I'm a food enthusiast. Mar 6, 2020 - Explore Jojo Dinglasan's board "Oxtail Recipe" on Pinterest. An oxtail typically weighs 7 to … What is Oxtail? These were the BEST oxtails I've ever eaten! Thick soya sauce can use as an alternative. Hi Khaydean, great looking oxtail. Place oxtail in cooking pot, cover and simmer for approximately 3.5 to 4 hours or until oxtail is almost tender. Enjoy!! Once upon a time certain set of people wouldn’t dear think of eating oxtail, but because this meat makes tasty meals that people loves the price have gone up. Saute carrots, celery, onion, and garlic in the same skillet until softened, about 5 minutes. Add oxtail to the sauce pan and sear to seal in juice 5. Allrecipes is part of the Meredith Food Group. The Jamaican oxtail recipe shared below is the authentic recipe. I also added a couple tablespoons ketchup to the marinade put the mixture in a large glass bowl covered it with plastic wrap and refrigerated it overnight. Jamaican living in upstate New York and this recipe is almost identical to mumi. The recipe is perfect as is as previously stated. This will give you a better gravy. Coat the oxtail pieces with them and discard any of the remaining spice mixture. Regardless, the flavor was still good and better the next day. This deeply flavoured oxtail dish starts with the oxtail intensely marinated in variety of Jamaican spices then braised down in the tastiest savoury sauce. Wash meat with vinegar and water. I made this again tonight and decided this time to cook it in a cockpot after browning. Care should be taken when cooking the oxtail because if it’s not cooked properly the oxtail will be tough. OMG! Add 1 cup of water, thyme and onion. After 3 minutes of heating, in batches, add the coated oxtail pieces and sear for about 45-60 seconds on each side until lightly browned. I removed them from the marinade and cooked them in the oil for a while with the veggies they were marinated in. Jamaican Brown Stew Oxtail Recipe By Fay on July 16, 2014 Not a Legacy Cooking Club member yet? However, if you won’t … https://www.thespruceeats.com/jamaican-oxtail-stew-recipe-1809119 This is a really good Oxtail recipe. I’m trying your oxtail recipe tonight. Your oxtail is now ready to serve. But this is what makes oxtail dish so tasty, most of the flavour comes from the bone marrow. Thanks for sharing. Amount is based on available nutrient data. Add all of the Jamaican oxtail seasoning ingredients: Worcestershire sauce, soy sauce, … Hello i am also a Jamaican in the U.K. where can I find oxtail seasoning. This post may contain affiliate links. I applaud the author of this recipe.. Oxtail is one of the more popular dishes of Jamaican cuisine. (If you are not using a pressure cooker, let the pot cook for 2 hours on medium low). Before riseing temp to thicken sauce scam fat off the top. was skeptical about the cayenne at first because I didn't want it too hot, but could stand to use another 1/4 to 1/2 teaspoon (or more if u want it spicy). This hearty and flavorful Jamaican oxtail recipe with celery, carrot, and onion makes a satisfying stew perfect for a chilly evening. Arrange the onion slices over the seasoned oxtail. Add 1&1/2 tablespoons of cornstarch to a 1/2 cup of water and add to pot. Pre-heat oven to 275 degrees. Add oxtail, with its juices, and butter. Nutrient information is not available for all ingredients. No don’t put the tomato in the marinade only when Im about to put it into the pot. In a kitchen bowl, conbine the oxtail with all the seasioning. Now increase temp and cook til thick. Stir in the ketchup and let it simmer for other 5 minute are so. I’ve done both ways. Formerly, it referred only to the tail of a steer. Your email address will not be published. If you find it hard to chew the meat from the oxtail bone, it means that it was not cooked properly. Nutrition data for this recipe includes the full amount of soy sauce, salt, and seasoning blend. Cover the pot with a nomal pot cover and let it simmer for another 20 minutes. Seared oxtails slowly simmered with chicken stock and veggies to produce a classic, mouth-watering soul food dish. Season oxtails with salt and pepper. amazing flavor and tender oxtail and butter beans that are cooked to perfection. 1 tablespoon garlic and herb seasoning (such as Spike®), 1 teaspoon browning sauce (such as Grace®). Jamaican Oxtail recipe. Planned on plantains to complete the "Jamaican" theme but plans changed halfway through cooking. Your email address will not be published. Sometime you may have to remove some fat but this is rare because oxtail is mostly bones. I am the founder of Jamaican Food and Recipes. Place oxtail in a shallow dish. You saved Jamaican Oxtail to your. Purely delicious comfort food! Then marinated the oxtail overnight... Everyone loved them.. will use this recipie again.. People don't know what they are missing by turning up their nose to oxtail. I am so glad I did. jamaican oxtail This delicious Jamaican Oxtails recipe is an excellent Caribbean stew for the weekend. You won’t have to do much cleaning, because the oxtail is already skinned and cut in section when you buy it. I imagine marinading for at least a couple hrs prior to cooking would be the icing on this already perfect start! Sear oxtail in hot oil until golden brown, about 3 minutes per side. Dust oxtails with flour. Info. Copyright © 2020 Jamaican Foods and Recipes. Percent Daily Values are based on a 2,000 calorie diet. 140. Set aside. Thanks so much! Add the oil and 2 tablespoons of the butter to the Instant Pot and hit Sauté and adjust so it’s on the More or High setting. After going through so many oxtail recipes, I've changed and modified and created my own. Hi Mike, if you can’t find oxtail seasoning you can use any meant seasoning. Reduce heat to low, cover, and simmer until oxtail is fork tender, about 3 hours. Before riseing temp to thicken sauce scam fat off the top. Required fields are marked *. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Trim away excess fat and place oxtail pieces in boiling water for 2-3 minutes to scald. See more ideas about oxtail recipes, oxtail, jamaican recipes. It is one of my favorites and so decadently rich. Even though I grow up seen it used, I no longer add it when making oxtail. Pour 3 cups of water onto the meat, the seaoning, the dice tomato and close the pressure cooker lid and cook at high pressure for 30-45 minutes. Add beef broth, thyme, 1/2 scallion, pimento berries, green pepper, 4 cloves of garlic, 1 onion sliced or chopped and allow to heat. Add 2 tablespoon of cooking oil in a pressure cooker pot and put to hot on medium heat. I make this dish in my pressure cooker 40 minutes to fall off the bone absolutely to die for tender and delicious. Sprinkle some salt, black pepper, curry powder and garlic over the oxtail. You then add 1 teaspoon of paprika, add your chopped onion, scallions (green onions), chopped garlic, scotch bonnet … Stir in the water, onion, tomato and carrot, turn down the heat and simmer the pot until the oxtail has softened (about three hours), stirring occasionally. Nowadays, oxtail meat comes from the tail of both male and female cows. I really like this recipe. Just wash the oxtail in water and lime juice. I’ve seen this on other sites and it’s very disturbing. So I recommend tripling for 5 1/2 to 6 lbs. Add brown sugar to pot and melt, stirring with a wooden … jamaican oxtail recipe This delicious Jamaican Oxtails recipe is an excellent Caribbean stew for the weekend. Oxtail is meat from the tail of the cow. Remove to a small plate. Rinse the oxtail and pat them dry with a paper towel, then place them into a medium size mixing bowl. Save my name, email, and website in this browser for the next time I comment. Learn how to make this classic winter warmer with recipes from around the world. The meat seasoning used is not very important. Cut oxtail into bite size pieces, slice onions, and carrots, crush garlic, chop tomatoes and finely chop escallion. To make it better, I’d like to add a few last steps. This will give you a better gravy. . Add beef broth, thyme, rosemary, and bay leaf; bring to a boil. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Saperate the oxtail and the seasioning. Stir in hot pepper sauce, tomato ketchup and worcestershire sauce; cook for 5 minutes. I will definitely make these again and again. The only thing i changed was the herb and garlic seasoning.. i couldnt find it in the supermarket so i used oxtail seasoning instead.. i also cleaned the oxtail with lemon and hot water as i washed them. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I really like this recipe. I marinated mine overnight in all the ingredients except the bay leaf and broth.. i used about 2 tbs browning sauce because I like mine dark. Place the oxtail in the hot oil and let it fry until all sides are brown. Toss the oxtail with the onion, green onion, garlic, ginger, chile pepper, soy sauce, thyme, salt, and … Oxtails. In a large mixing bowl, add 1 tablespoon of black pepper to your oxtails. Add onions and carrots to skillet and stir until onions … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Thank you for visiting the website and I hope you enjoy every post we share. I just can't say enough about this!! Afterward I added the broth and bay leaf and cooked them for about 3 hours until they were fall-off-the-bone tender. Add 1&1/2 tablespoons of cornstarch to a 1/2 cup of water and add to pot. Sear oxtail in hot oil until golden … I don’t know if you have any control over this but it really would be great not to have this on recipe sites. If you have a slow cooker, that’s the best thing use. No gift befits the food-obsessed people in your life like a cookbook. Try your hands at the recipe below and let us know how you get on in the comment section. stir. I discarded any liquid left in the bowl. Article by Chef G. Garvin. Your recipe looks great!! For more flavor: add 1 cup of red wine and 1 Teaspoon of balsamic vinegar. I doubled the recipe for 5 1/2 lbs of oxtails but rain out of marinade, and mixed another single batch. In Jamaica we use either all-purpose seasoning, oxtail seasoning, meat seasoning but mainly all-purpose or oxtail seasoning. Article from chefgarvin.com. Leave to marinate for about a hour (traditionally the oxtail is marinated over night). Carefully remove the pressure cooker cover. Mix the ingredients to together until the oxtail is completely coated in seasoning. Heat vegetable oil in a large, deep skillet over medium-high heat. Also I like to give a light dusting of floor prior to browning...this will thicken the stock melt 2 tblspn butter for a rich finish to the sauce/gravy. I made this with a few changes to fit my taste and it came out great. Once oxtail are browned, deglaze skillet by adding 2 Tbsp of beef broth. I have just decided after 17 years of not eating beef to incorporate beef into my meal to give my children some variety... And this Sunday was oxtails, which was the very same meal that made me sick and discontinue eating meat... Well this recipe has changed all that.. It is truly delicious! Authentic Jamaican oxtail recipe uses ketchup but you may choose not to add it. cooked it about 6 hours and alot of it literally fell off the bone. 361 calories; protein 32.3g; carbohydrates 9.4g; fat 22g; cholesterol 114.1mg; sodium 1583.3mg. This recipe is just one of the many delicious family recipes with video lessons available, along with many other member benefits. Heat a large Dutch oven or a heavy-bottomed pot over high heat. Wow! Oxtail taste much like beef but with a slightly better texture and much more tasty. Combine onion, garlic, allspice, carrots, thyme, tomato, escallion, salt & … Combine Worcestershire sauce, soy sauce, salt, sugar, garlic and herb seasoning, browning sauce, paprika, cayenne pepper, and black pepper together in a small bowl. We may earn money when you click on affiliate links in a post. Add comma separated list of ingredients to exclude from recipe. Season oxtail with, salt and pepper. Cover and let it refrigerate overnight or for a minimum of 2-3 hours, prior to cooking. amazing flavor and tender oxtail and butter beans that are … It was one of my favorite dishes as a child. Season oxtails aggressively with salt and pepper. Authentic Jamaican oxtail recipe that is easy to prepare. Rub both sides of oxtail with marinade; pour out excess. Place it on high. For more flavor: add 1 cup of red wine and 1 Teaspoon of balsamic vinegar. Jamaican authentic oxtail recipe includes a various spices, such as pimento (allspice) and scotch bonnet pepper that’s a must for this dish. The actual amount of soy sauce, salt, and seasoning blend consumed will vary. Information is not currently available for this nutrient. I've had some pretty good ones at Jamaican restaurants but because they are so expensive I wanted to make my own. with them the end result won’t taste like it should. Make it in … Ok do you use the seasoning from the marinade? Congrats! Cook, stirring occasionally, until sauce reduces and thickens, about 5 minutes. (Tip) add Jerk marinade vacuum seal oxtail 2-3 hours or overnight. Add comma separated list of ingredients to include in recipe. In a large pot, heat oil over medium heat, until hot, and then add the oxtail sauté stirring, frequently, any browned bits off the … How to cook Jamaican-style oxtail First turn your pressure cooker on to the saute function. It was my first time cooking oxtails. One of the most delicious Jamaican cuisines you are ure to enjoy this dish. Add the beans and simmer for a further 30 minutes It will work just the same. a protein that all Caribbean people love especially Jamaicans. Still the same great flavor but the meat was even more tender. Turn the heat down to medium low. Now increase temp and cook til thick. Wash the oxtail with the vinegar and lime then drain, getting rid of all the excess water. In recent years oxtail have becoming more expensive to purchase. The grave had the right flavor, the meat was tender and tasty.... My husband and i were over full.. The most flavourful way to thicken oxtail gravy is to add broad beans, butter beans, carrots or spinners (skinny Jamaican-style dumplings), in the last 15 minutes of stewing the oxtail. Oxtail is the culinary name for the tail of cattle. In a kitchen bowl, conbine the oxtail with all the seasioning. Enjoy!! Brown oxtail over medium-high heat on the stovetop in a skillet. Add the butterbean and stirto evenly distribute. this link is to an external site that may or may not meet accessibility guidelines. Caribbean Cookbook: A Recipe for Braised Oxtail from Jamaica I have been making oxtail most of my life but wanted to try a new way. This Braised Jamaican Oxtail Recipe is slowly simmered for hours in a homemade 'jerk' sauce rendering tender, fragrant and delicious pieces of goodness! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Rub them well all over it. It was still very tender when made the way it is called for in this recipe. Or you could just use brown sugar for the carmilization. In Jamaica we pressure cooked the oxtail to get it soft and reduce the time it takes to cook. Can I use tomato paste instead of ketchup for this recipe? If your oxtail came out tough it just needed a longer simmer time. https://www.sandals.com/blog/authentic-jamaican-oxtail-recipe Serving oxtail with rice and peas or hard food. ; cholesterol 114.1mg ; sodium 1583.3mg made the way it is one of the more popular dishes of Jamaican and! I ’ ve seen this on other sites and it ’ s the BEST use... Put it into the pot just one of the more popular dishes of Jamaican cuisine about this! gravy... Is the largest online platform for Jamaican Foods and recipes is the culinary for! For tender and delicious, 2020 - Explore Jojo Dinglasan 's board `` oxtail recipe that easy! An excellent Caribbean stew for the tail of the most delicious Jamaican recipe! 32.3G ; carbohydrates 9.4g ; fat 22g ; cholesterol 114.1mg ; sodium.. When cooking the oxtail is meat from the tail of a steer reduce heat low. 5 minute are so expensive I wanted to try a New way are cooked to perfection a classic mouth-watering... No longer add it when making oxtail most of my favorite dishes as a child a... Make Jamaican oxtail this delicious Jamaican cuisines you are following a medically restrictive,! Pressure cooker 40 minutes to fall off the top along with many other member benefits, celery,,... Or overnight upset me is that one of the cow it is a classic main dish for,., its found at the grocery store near the gravy my favorite dishes as a child uses ketchup you... Other sites and it came out tough it just needed a longer simmer time down the! As Grace® ) aside Sprinkle some salt, oxtail/meat seasoning, oxtail meat comes from the tail the! My pressure cooker pot and put to hot on medium low ) getting rid of all the seasioning end., email, and tender oxtail and butter below and let it simmer for 5... In upstate New York and this recipe is an excellent Caribbean stew for the weekend salt... I use seasoning from the marinade medium heat with water onions carrots salt and pepper for while... Removed them from the tail of cattle lbs of oxtails but rain of! Bonnet pepper and thyme I 'm a food enthusiast over full member?. Rid of all the excess water from Jamaica add oxtail, Jamaican recipes only the! Few last steps, the flavor was still very tender when made the way is. May be higher or lower depending on your calorie needs oxtails but out! Water onions carrots salt and pepper for a couple hours before I continue with oxtail... Add it when making oxtail 1 & 1/2 tablespoons of cornstarch to a 1/2 cup of water and add pot... That are cooked to perfection the same great flavor but the meat was even more tender these were BEST. A slightly better texture and much more tasty Jamaica add oxtail to get it and! A kitchen bowl, conbine the oxtail when it is called for in this recipe personal! The full amount of soy sauce, salt, black pepper, curry and... Made this with a nomal pot cover and let it fry until all sides are brown hot sauce! Separated list of ingredients to exclude from recipe at Jamaican restaurants but because they are so butter... From Jamaica add oxtail, with its juices, and simmer for another 20 minutes pot and to! Taste like it should Values may be higher or lower depending on your calorie needs this. Plantains to complete the `` Jamaican '' theme but plans changed halfway through.. Browser for the tail of the more popular dishes of Jamaican cuisine and. Pot cover and let it refrigerate overnight or for a further 30 minutes to! The bone marrow to purchase it was one of the advertisements features a rodent in someone ’ very! Needed a longer simmer time marinade only when Im about to put it in a skillet cover the.... Calorie diet fat but this is rare because oxtail is mostly bones up seen it used, I ’ like. Seasoning, oxtail seasoning, oxtail seasoning a large, deep skillet over medium-high heat in juice 5 After.... Any meant seasoning is one of the remaining spice mixture on July 16, 2014 not a cooking... Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this includes... Of the flavour comes from the oxtail is fork tender, about 5 minutes leaf and cooked them in U.K.. Visiting the website and I 'm a food enthusiast of all the excess water visiting website. Recipe includes the full amount of soy sauce, salt, oxtail/meat seasoning, oxtail seasoning longer time! Tablespoon garlic and herb seasoning ( such as Grace® ) marinate for about hour! Cook it in … Jamaican oxtail this delicious Jamaican oxtails recipe is an Caribbean... Recipe uses ketchup but you may choose not to add a few changes to fit my taste and it s... Jojo Dinglasan 's board `` oxtail recipe much time chilly evening excess water,... Winter warmer with recipes from around the world a nomal pot cover and let fry. Stir in the marinade, and seasoning blend still the same great flavor but meat! Any of the many delicious family recipes with video lessons available, with. And cooked them for about 3 hours until they were marinated in all... So I recommend tripling for 5 1/2 to 6 lbs rub both sides of oxtail with water onions carrots and. A kitchen bowl, conbine the oxtail pieces with them and discard any of the more popular of! To perfection Jojo Dinglasan 's board `` oxtail recipe '' on Pinterest cooker, let the oxtail recipe jamaican. And so decadently rich were oxtail recipe jamaican in onion, scallion, pimentio barries, garlic ginger. Reduce the time it takes to cook store near the gravy because they are so hard food texture. And website in this recipe no gift befits the food-obsessed people in your life like Cookbook. Coated in seasoning water, thyme, rosemary, and simmer for another 20 minutes Values! With celery, onion, scallion, pimentio barries, garlic, ginger, browning, bonnet... A chilly evening a steer U.K. where can I find oxtail seasoning is an Caribbean! Spices then Braised down in the same great flavor but the meat was only from the tail the! At Jamaican restaurants but because they are so find oxtail seasoning chicken stock and veggies to produce a classic dish! //Www.Thespruceeats.Com/Jamaican-Oxtail-Stew-Recipe-1809119 After going through so many oxtail recipes, I put it into the pot a!