A peaberry’s quality is affected by the same variables, such as variety, processing method, and altitude, as regular coffee beans. Kenya uses a grading system for all its coffee exports, based on the screen size of coffee beans. A sweeter and more flavourful bean makes this […] Peaberry coffees are particularly associated with Tanzanian & Kenyan Coffee. Kenya Peaberry £ 22.00 A complex coffee, with interesting berry and citrus flavours, with spice so well known of good Kenyan coffees, and undertones of sweet plum and grape With an even roast and tangy acidity to its flavour, this popular bean is a favourite. Kenya Peaberry. Press the space key then arrow keys to make a selection. Legado - Kenya Chesiro Peaberry R 125.00. Our shop is located in the heart of London's Portobello Road market. This oval (or pea-shaped) bean is known as peaberry. Only a small percentage of coffee beans grown are peaberries and this unique type are created when only one seed inside the berry germinates and grows into a single oval bean, rather than two flat faced sides. Not sure which size bag you need? The Gakui factory was built in 1996 and sits right around 1,800 meters above sea level on the slopes of Mount Kenya. They are often bold, full-bodied, and sometimes even sweet. Without another bean to grow against the bean grows into an ovular shape. Unique Indian Coffee on an Italian roast, this is a coffee distinctive to the lush Malabar Coast of Kerala and Kamataka. Kenya Kisii Peaberry In the rich volcanic soils surrounding Mount Kenya, smallholder farmers grow SL-28, SL-34 and Ruiru-11 for our Kenya Kisii The famers belong to one of several cooperative societies in the area. Kenya Peaberry is grown in the Nyeri region, situated in the Central Highlands of Kenya, where acidic soils provide the perfect conditions for coffee that is known for intense flavours and well-rounded aromas. Kenyan coffee is sorted and graded by size, with common categories including E (Elephant, which is the largest found in Kenya), PB (Peaberry), AA (the largest specialty … ... Coffee-Direct.co.uk is a Red Spider Direct Limited Company, Registered in England and Wales under company number 06797531 and VAT number 944613517. The cherries of the Kenya Peaberry coffee bush produce only one ovule in the shape of a pea, giving the variety its name. This oval (or pea-shaped) bean is known as peaberry. Flavours and Characteristics This coffee has a light body with an overtone of citrus subsiding to a caramel fruitiness with hints of sugar cane and nutmeg. These remarkable beans are the hard work of small-scale coffee growers from a well organised network of coffee cooperatives. Sourced from Nyeri, our specially selected peaberry bean is said to contain all the best in Kenyan flavour. Normal coffee beans are less commonly called by contrast flat berry. Many consider peaberries to be more flavourful than regular beans; this single origin coffee was sorted using a special sieve … Kenyan coffees are usually grown at elevations between 4,000 and 7,000 feet. This oval (or pea-shaped) bean is known as peaberry. Peaberry also known as Caracoli is a type of coffee bean, this is an unusual type of bean which develops only when one of the two beans in a cherry is fertilized. A highly prized Zawadi coffee, purely peaberry beans, grown in the high-altitude plateaus of Kenya. Grown in the Nyeri region, noted for its quality, this specially selected peaberry bean is said to contain all the best Kenyan flavour. Specially selected for The Grand Café Packed Weight: 125gm Country of Origin: Kenya Packaging: Vacuum Sealed bag Notes: A light coffee with fine acidity and a slight fruity flavour. Bean Size Matters. The bags we use for our freshly roasted coffee are Omnidegradable, this unique design makes use of PLA for the lining and valve, and zip lock. 3.7 out of 5 stars 15 ratings. A medium-strong roast good for mild latte and cappuccino, filter, cafetiere and mild espresso. Origin: Kenya Elevation: 1400-2000m Roast: Light Acidity: High-Bright Flavour: Caramel sweetness, Fruity, Berry and Buttery Considered a superior bean, growing alone inside the cherry which is a natural mutation. This is because the different bean shape leads to different roasting characteristics. Buy online or In-store. See How Many Cups each size provides. Quaffee Kenyan Chesiro Peaberry (FW) coffee beans. Thus the rounder beans roll during roasting creating an even roast. Kenya Peaberry. Gakui is located in the town of Embu at the base of Mount Kenya, just east of Nyeri. Tweet. Grown in the Nyeri region, noted for its quality, this specially selected peaberry bean is said to contain all the best Kenyan flavour. Only a small percentage of coffee beans grown are peaberries and this unique type are created when only one seed inside the berry germinates and grows into a single oval bean, rather than two flat faced sides. Read our article Kenya Peaberry Coffee - The Small but Mighty Coffee Bean. Directly to your inbox. Crafted from prized peaberries, smaller but more flavoursome than regular beans. When brewed, this medium roasted Coffee has a bold, sharp flavour with a slightly sweet note - a delight from start to finish. Without another bean to grow against the bean grows into an ovular shape. Both organic and Fairtrade sourced. A medium-strong roast good for mild latte and cappuccino, filter, cafetiere and mild espresso. Additional information. This coffee is made up of only Peaberry coffee beans so called because, unlike a normal coffee cherry, they consist of one, more rounded stone. Peaberry beans have to be hand-sorted after picking to separate the rounder, fatter beans from their double counter-parts. Free delivery for many products! Our range of Kenyan Coffee Beans includes Kenya AA coffee and Peaberry varieties. Shop open 7 daysMon-Fri: 8:00am to 4:00pm Sat: 8:00am to 4:00pm Sun: 8:00am to 4:00pm, 180 Portobello Road, Notting Hill, London, W11 2EB. The peaberry variety of bean, also known as 'caracoli', is created when a coffee cherry produces only one bean, as opposed to the usual two. See also the lighter roast Guatamalan blend in the medium-mild section. KENYA PEABERRY 100% ARABICA COFFEE BEANS X 250G TASTE: Fruity, pleasant acidity, with notes of wild berries & nuts AROMA: Caramelised peanuts ALTITUDE: 1400-1900m CONTINENT: Africa A strong and nutty taste profile. Our Kenya Peaberry is crafted purely from prized peaberries – a particular type of coffee bean formed when the two seeds of a berry fuse into one. These carefully selected beans from Kamandi and Ndiaini in the Kenyan mountains are rare; unusual in formation, the Peaberry are seemingly perfectly formed beans (pea-shaped) as one oval seed as opposed to two halves. Grown in the Nyeri region, noted for its quality, this specially selected peaberry bean is said to contain all the best Kenyan flavour. Typically around 5% of all coffee beans harvested are of this form. Normal coffee beans are less commonly called by contrast flat berry. Chesiro is the fifth coffee we have sourced via the relationship with Kenyan coffee traders initially established with Bespoke and now managed by Sevenoaks. Grown at altitudes of 1,600-1,800 maslVariety - Peaberry Arabica This specialty coffee is the second highest graded coffee in Kenya. 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