Jul 16, 2020 - This Peanut Butter Chocolate Chip Mug Cake recipe is gluten-free and dairy-free. The best mug brownie, a vegan 90-second microwave recipe. use gluten-free if allergic/intolerant to gluten. This was sooooo tasty! I’ve probably tried 5 different times all with different recipes and none have worked. Get the recipe from Kitchen Treaty. I tried this for the first time. Vegetable oil helps to keep the mug cake moist – no dry mug cakes here. Fill with 2″ water bring to a boil. Recipe: PEANUT BUTTER CHOCOLATE CHIP VEGAN MUG CAKE. How to make peanut butter mug cake. Grease a small mug, ramekin, or two small dishes. Made it with white whole wheat flour and oat milk. It’s full of cakey, creamy and decadent goodness. I’m. Here’s a tip for those who do not like microwaves.. If it’s not done after 60 seconds, try cooking in 15-second intervals until done. Add ingredients. The last step consist of placing the mug in the center of your microwave and bake at 800W for 70-90 seconds, or 10 seconds after the cake rises. Vegan. Perfect size and just right. A moist healthy vegan peanut butter mug cake with chocolate chips, healthy peanut butter mug cake, peanut butter mug cake, vegan baking recipes, vegan mug cake, vegan mug cake recipes, vegan peanut butter mug cake, vegan snack recipe, or all-purpose flour or white spelt flour. Sub in your favorite gluten-free flour blend. Because trust me – it’s plenty moist, decadent, and just plain delicious without the egg, cow’s milk, or butter. Its just the right amount of sweetness, the chocolate chips are an absolute must though! Utterly delicious whether you're vegan or not. Was kinda dry too, but it was edible. I’ll explain in a minute, but first. Super easy. it tasted like absolute shit. Thank you for the recipe, that was my best mug cake to date! Microwave on high until the cake has risen and springs back slightly when you poke it, 45-60 seconds. Add in the egg yolk, the brown sugar, and the milk and stir again. My kids and I are so in love with this recipe!!! You microwaved it! Would it hold its form if I tried to remove it from a mug or ramekin or is it something I should just have with a spoon? Ingredients: 1 very ripe banana (with brown spots!) I love a brownie mug as they’re so easy and … Try this deliciously tasty Vegan Apple Pie Peanut Butter Mug Cake! Not all microwave ovens work at the same power, like regular ovens, they have different levels of energy. I totally recommend it, thanks for the recipe. Thanks for sharing about the substitutions. Finally, whisk in the oat flour until it creates a smooth light brown cake batter. Really nice! The people who didn’t like it may be because they expected a traditional cake like texture and maybe didn’t eat it hot right away. It comes out fabulously well! I’ve been working on a recipe for a Vegan Low Carb Peanut Butter Brownie Mug for a little while now and I’m SO excited that I finally have one! I might try it again with some oatmilk and a wee bit more baking powder and maybe an alternative for the maple syrup. Seriously. Love it! I used raw almond butter, raw agave syrup and coconut mylk. Drop 2 napkins in bottom of pan, place your mug in n cover. Cashew milk or oat milk would both be great substitutes. It actually tasted good and helped cut that sweet tooth. “Bowl cookies” – I love it! What you need to make your vegan cookie mug cake. If your mug is too small, the batter will overflow and you will end up with half the batter out of the mug. It didn’t rise at all. And it is so incredibly delicious and fluffy. Also, increase non-dairy milk by 1 tablespoon! Add the 3 tbsp milk, 3 tbsp vegetable or sunflower oil and a few drops of vanilla essence and mix until smooth, before adding 2 tbsp chocolate chips, nuts, or raisins, if using, and mix again. I guess everyone has a different taste because I have made this recipe many times and I am never disappointed. I enjoyed it and will make it again , this sucked it tasted like absolute sh– I tried to add something sweeter but that just made it worse. Top with chocolate chips or chunks if desired and enjoy right away. Your email address will not be published. Microwave on high power (800W) for about 70 seconds or stop the microwave 10 seconds after you saw the cake rising to its maximum height. Rolled oats: you’ll blend the oats into flour, which provides a dense, satisfying texture for the mug … It’s hard to beat fresh, hot, chocolate cake, but if anything can, it would be a peanut … My mission is to achieve peace in the kitchen – one delicious recipe at a time. This is one of my favorites, but it always comes out super crumbly… its not like a cake. Instead of dark chocolate chips, add butterscotch tips or peanut butter chips. I just reduced the sugar because I always use less sugar. Powdered Peanut Butter; 1 tsp. 2 Tablespoons natural peanut butter, or nut butter of choice 1 whole egg 1/4 teaspoon baking soda Sprinkle few extra chocolate chips on top if desired. I don't know, I used oat milk. Chocolate Peanut Butter Mug Cake – Chocolate and peanut butter cake made in a mug. This mug cake uses quinoa flour, cocoa, almond milk, and coconut oil. Grease the mug. It is so simple! And, oh my goodness, it is amazing!!! Used GF mix (1/2 tbsp coconut flour, 1/2 tbsp flax meal, 1/2 tbsp tapioca starch) 2 tbsp ground almonds 2 tbsp oat flour – rolled oats blended into a fine flour in the food processor. Since I am unsure about making eggs in the microwave, as soon as I saw this recipe, I knew I had to try it! Vegan Chocolate Peanut Butter Mug Cake Ingredients. I also put choc chips in the cake as well as on top, yum! Me a VEGAN  and my **VEGAN husband made it and i was barely edible and was basically peanut butter mixed with flour and cooked. Chocolate Chip Peanut Butter Mug Cake. Microwave on 70% heat for 1.5 to 2 minutes. This autumn-inspired mug cake is … Everybody was so happy! Easy Peanut Butter Vegan Mug Cake. Paleo peanut butter mug cake– Replace the peanut butter with either almond butter or cashew butter. Then, the cake will slightly deflate and keep cooking as the mug is very hot. Gluhwein -, New recipe! Can you help with the recipe modifications for more batter? Easy, simple, c, Slow Cooker Chana Masala is simple, easy, plant-ba, Spiced Carrot Oatmeal Muffins! Happy holidays! . It can even be made vegan simply by swapping the egg for a … It might seem lumpy at first but keep stirring and it'll resemble cake batter in no time! Thanks! Add the wet ingredients and mix until combined. Hi, I’m Kare, a vegetarian married to a carnivore. I also didn’t use any flower what so ever, I think the no flower was actually a good idea because the top was soft, gooey and not dry While the sponge alone was like a cake that just came out of a warm oven THANK YOU FOR THIS RECIPE! Serve with a scoop of dairy-free ice cream 7 mins . Use a fork to stir together until combined. I was looking for a delicious peanut butter mug cake one evening and found your recipe. Ooh, a nice moist peanut butter cupcake or layer cake would be so delicious, wouldn’t it?! Want to take these to the next level? I made one for hubby as written (but with agave) he thought it needed more liquid so he doused his with milk which he loves anyway! If it tastes half as good as it looks, I’m sold! Absolutely disgusting went straight in the bin, like stodgy uncooked flour and even when cooked longer its still gross! Hmm maybe 10 – 15 mins? by Kare Cake, Comfort Food, Dessert, Fast (20 Minutes or Less), Kid Friendly, Snack Time, Vegan Desserts 184 Comments / Leave a Comment » Mug cakes, man. Over the past month I’ve made over a dozen mug cakes. Made this vegan snack recipe and want to share a picture of your lovely cake with me? However, depending on the protein powder brand this may dry the mug cake batter. WELL. A super easy recipe for a vegan low carb peanut butter brownie mug. (Gluten-free option) I don’t like peanut butter so made mine with almond butter and added some walnuts too. Protein mug cake – add 2 teaspoons of protein powder and increase the milk by 2 tablespoons. (Gluten-free option) Confused by some of the aggressive comments here it’s a microwave mug cake people lol. But you don’t have to be a vegan to  love it. Things are heating up for the holidays! … Ingredients. I added a generous amount of chocolate chips to the top before microwaving and if it wasn’t for the chocolate chips, the batter by itself, is not the greatest. Coffee Cake Mug Cake – Cinnamon coffee cake topped with cinnamon streusel and made in a mug. Top with mini peanut butter cups. Vegan cupcakes with banana & peanut butter. Microwave for 1 minute. Especially with a bit of chocolate sprinkled on top. Course Dessert, Snack, Sweet. Mix the ingredients together with a stirring utensil until a batter forms. Prep Time 2 mins. Yum! Over the past month I’ve made over a dozen mug cakes. I was surprised how good it was. Still a little disappointed. Absolutely perfect hot out of the oven. Easy Vegan Mug Cake (Chocolate Peanut Butter Recipe) - YouTube My microwave (which tends to be fast) had it cooked in 45 seconds. Get "Turkey Schmurkey" - a FREE eCookbook with our very favorite plant-based holiday recipes - by subscribing to the Kitchen Treaty email list. I was really looking forward to this, and was quite disappointed with the result. I made this with GF flour so I added a bit of extra milk and maple syrup since I know it would have been dry. So yummy! Vegan Chocolate Peanut Butter Mug Cake. These vegan mug cake recipes from our plant-based foodie, Leila Hannoun, are the ideal solution to sweet-tooth temptations. Taste wasn’t great and it didn’t rise at all. In order to make the best cake in a mug, you must set your microwave to 800W power, which is a very standard power. Maybe try a bit of oil in the mug before pouring the batter in and give it a whirl? 13 Place one of the cakes onto a serving dish and smooth over with half of the buttercream mix, before drizzling over a couple of spoonfuls of caramel. I subbed my own homemade gluten-free flour mix for the flour, water for the milk, and almond butter for the peanut butter. Because trust me – it’s plenty moist, decadent, and just plain delicious without the egg, cow’s milk, or butter. This Healthy Peanut Butter Mug Cake is AMAZING! So good!! Note that the longer you microwave the mug cake, the denser it will be. plus the stomach ache was not worth it. Totally divine with or without the chocolate toppers. Cook in the microwave on high for 60 seconds. Are mug cakes vegan? Peanut Butter Mug Cake! The dessert recipes are divided into categories: 5-minute desserts, mug cakes, healthy treats, no-bake, gluten-free, 3-ingredient, ... Get the recipe: Vegan Peanut Butter Mousse. GF flour is extremely expensive and i feel bad using it on experiments because it always feels like a waste. Try this deliciously tasty Vegan Apple Pie Peanut Butter Mug Cake! I actually used almond butter and then cold brew coffee cuz I’m out of almond milk lol. I used GF flour, which may be to blame here. Filed Under: Vegan Snacks Tagged With: Gluten Free, Vegan. Dec 3, 2016 - Easy Vegan Peanut Butter Mug Cake recipe - Just 3 minutes from sweet tooth attack to bliss! We’ve been sometimes making them in a cereal bowl and calling them “bowl cookies.” My only complaint is that it’s hard to stop eating them!!! Those melty chocolate chips! Instead of refined flour, this recipe calls for oat flour (which is simply pulsing rolled oats in the blender until a soft fine flour forms) and natural peanut butter in place of refined oil or butter. Vegan Peanut Butter Mug Cake 1. I used oat flour. I’m not vegan, so I used regular flour and vanilla almond milk. If you’ve got a sweet tooth attack and three minutes, this vegan mug cake recipe is going to fit the bill just fine. Without.. not great. Almost love the batter as much as the resulting cake sooo delicious. Peanut butter mug cake – replace oil with 1 tablespoon of peanut butter or almond butter for less saturated fat. Need a quick healthy Breakfast recipe? Home » Recipes » Vegan Peanut Butter Microwave Mug Cake 3-Ingredients. In fact, you must use at least an 8 ounces (250 ml) coffee mug to ensure the best cake texture. One-Minute Chocolate Peanut Butter Brownie Mug Cake is a moist chocolate cake with a molten peanut butter centre that quickly bakes up in a mug in the microwave! It tasted just like the recipe says a ‘peanut butter mug cake’!! So if you’re look for a mug cake recipe with no egg that’s vegan and gluten-free, then you’ve come to the right place. — Peanut Butter Banana Mug Cake serves 1. Apple cinnamon mug cake. Topped with some cacao nibs. Added sweetness and the texture was like a very, very moist cake. The best part is, start to finish this is ready in five minutes. Usually I try mug cakes and they’re a little too dry or too sweet, but this one is perfect! Subscribe and get Turkey Schmurkey, my plant-based holiday eCookbook, for FREE! In a large mug, whisk (with a small whisk or large fork) together the dry ingredients (flour, sugar, cocoa powder, baking powder and salt). What's more, you don't need to be a veggie lover to appreciate this Easy Vegan Peanut Butter Mug Cake. ... Peanut Butter Choc Chip. Serve immediately with a dollop of vegan ice cream or plain. (It’s a totally legit reason to break up with someone, btw.) Of course, wait 1 or 2 minutes before digging in or you may burn yourself. Bake a simple vegan mug cake in the microwave – you can have it ready in under 10 minutes to satisfy a craving. On the off chance that you have a sweet tooth assault and three minutes, this vegetarian mug cake formula is going to possess all the necessary qualities fine and dandy. I found as it cools, it does dehydrate a bit. So I blame this cake on O, but I also take full credit for it. it was not anything resembling a cake if I could I would give it zero stars it was disgusting and insulting to vegans. Other than that, the biggest change I made was to cut the recipe in half – I found that this version produces just enough mug cake to satisfy my sweet tooth feeling like I went totally overboard. Home » Vegan Snacks » Vegan peanut butter mug cake – Healthy. I put in half a teaspoon of baking soda instead though just to make sure it gets a decent rise, didn’t use chocolate chips but topped with my own butter cream. So glad you liked it! . This is fast hack for a sweet tooth not a desert for making ahead. If you try it, please report back! I’m so glad you liked the recipe. — Peanut Butter Banana Mug Cake serves 1. Grease an oven-proof ramekin with oil, add the cake batter and bake for 12-15 minutes until cooked through, Serve immediately with toppings of your choice, Vegan gluten free zucchini bread – NO oil! If you try this recipe, please leave a rating! Whilst the popcorn chills, place the Dr. Oetker Vanilla Buttercream icing into a mixing bowl along with the peanut butter, and fold through with a spatula. Will make again. It’s tender and rich, quick and easy, full of flavor and the perfect portion size. I added raising and some cinnamon and it turned out amazing! So good <3 It was kinda dry, so maybe add a little more milk? 1 tbsp granular sugar, which I then realised won’t form a batter so added 1 tbsp coconut milk All you need to make this single-serve peanut butter cake are 8 ingredients. Had to microwave it for 20 more seconds just to get the perfect consistency. I actually don’t have a microwave so I’ve been baking it in the oven and although it requires more patience it works like a dream! Your email address will not be published. Subscribe to get a FREE eCookbook with our very favorite plant-based holiday recipes. Woo hoo! I sweetened mine with half a mashed banana instead of the maple syrup; my kids made a chocolate version. I used gluten-free flour, replaced the milk with water, and use almond butter instead of peanut butter. Thanks for sharing! Delicious! I added 1/2 tsp of vanilla extract as well, and now I’m sitting here enjoying this yummy cake. This Chocolate Peanut Butter Mug Cake is not too peanut butter-y, but just enough. Required fields are marked *. Your email address will not be published. Join me on Instagram. 2 tablespoons buckwheat flour; 2 tablespoons peanut butter (I use all-natural creamy peanut butter) 2 tablespoons unsweetened almond milk (could substitute dairy milk for non-vegan version) 1 tablespoon pure maple syrup (could substitute granulated sugar, brown sugar, or honey) 1/4 teaspoon baking powder; … I was happy I found this recipe with no refined sugar! It’s full of chocolate flavor and has a great texture. While the cake is cooking, whisk together the frosting ingredients. It is SO easy, you only need 9 pantry ingredients for this vegan mug cake recipe and it takes only a few minutes to make.. You can replace the soy milk with any other plant-based milk of your preference. It’s hard to beat fresh, hot, chocolate cake, but if anything can, it would be a peanut buttery centre. Add the flour and the baking powder and stir one last time until it’s completely smooth. Those melty chocolate chips! Then, add the almond milk at room temperature, not cold or it will form flour lumps. ». You saved me from making some big tray of baked goods with this recipe. Directions. 2. I’m so glad this recipe was a great starting-off point for you and your kids. All Recipes; Dinner/Lunch; Breakfast; Sweet Treats; Snacks ; Product Reviews; Vegan Low Carb Peanut Butter Brownie Mug. More about this, white whole wheat flour or all-purpose flour, (sub your favorite gluten-free flour blend for a GF version), (can substitute dairy milk for a non-vegan version), (could substitute granulated sugar, brown sugar, or honey [but honey is not vegan]), Chocolate chips or chocolate chunks for topping. Peanut Butter and Jelly Mug Cake [Vegan] Advertisement. Follow these 5 easy steps: Mix dry ingredients in a mug with a fork. I used maple syrup as the sweetener. 51. This was great! Start by melting the butter in the mug, Add the peanut butter, and stir until combined. Indulge your sweet tooth with a single serve cake that tastes rich & decadent. Cooking Method: Microwave. And this week in particular, the idea of mug cake was calling my name. That’s why it is better to start with a 70-second baking time on high power (800W). 2. I looked up microwave peanut butter cookies, and somehow stumbled upon your flourless peanut butter mug cake, and I was interested. I used normal white plan flour, oat milk, artificial sweetener granules and I ran out of peanut butter so there was 1 1/2 Tbsp coconut oil in as well! Always add more non-dairy milk to achieve a cake … Whisk in almond milk, at room temperature, baking powder, and ultra-fine oat flour (or flour of choice), until it forms a light batter with no lumps. Instructions Add all ingredients except the chocolate chips (if using) to an 8-ounce or larger microwave-safe mug. Cook Time 1 min. If you are not sure about your microwave power, always start baking the cake for only 70 seconds, stop check the texture and return to the microwave by 10-second bursts to get your favorite cake texture. The result is a truly delicious, and guilt-free treat! And no vanilla either. This post may contain affiliate links, which means if you click on a link and make a purchase, I may receive a portion of the proceeds. 1. A vegan mug cake that taste like dessert! Dec 3, 2016 - Easy Vegan Peanut Butter Mug Cake recipe - Just 3 minutes from sweet tooth attack to bliss! So glad it was a hit for you. 2 Tablespoons natural peanut butter, or nut butter of choice 1 whole egg 1/4 teaspoon baking soda Was looking for a mugcake because i was craving sweet desserts. Easy . Bake until domed and the top springs back when you poke it, 15-20 minutes. Irresistible recipes for vegetarians & meat-eaters living together …and everyone else too! A simple peanut butter cake recipe for plant-based food lovers! Can you substitute coconut or cashew milk for the almond milk? This has saved me many times from making a full sized cake or batch of cookies when I was craving something sweet. An awesome Recipe, it’s amazingly delicious. Cuisine: Brownie, Cake, Dessert. Thank you! Use a fork to stir... Microwave on high until the cake has risen and springs back slightly when you poke it, 45-60 seconds. I’m definitely hanging on to this recipe! You're 3 minutes away from sweet tooth attack to moist, rich cake in your hot little hands. The result is a truly delicious, and guilt-free treat! It should be moist and soft and the top should deflate. It’s vegan, but it still tastes great. Feel free to add the vegan chocolate chips at this time. If you really like your cake denser or firmer, simply return to the microwave and bake by an extra 10-second burst until it reaches your favorite texture. First, combine maple syrup, peanut butter, and vanilla. It tastes a lot like peanut butter but it’s the best mug cake i’ve ever tried!! Turned out good! Jump to Recipe; Save Recipe. The was the first recipe for a cake mug that has finally worked! Satisfied my sweet craving. Ingredients. Vegan peanut butter mug cake – Replace the egg with 1/4 cup all purpose flour and 1/4 cup plant based milk. This recipe was AMAZING! I recommend preparing the batter directly in the mug using a small whisk to combine the ingredients together and avoid lumps. Employ some clever tricks to achieve a dairy-free bake. Cake baked in the microwave must be served immediately. If you’ve got a sweet tooth attack and three minutes, this Easy Vegan Peanut Butter Mug Cake recipe is going to fit the bill just fine. (To bake in the oven, heat oven to 375 degrees Fahrenheit and place batter in an oven-safe ramekin or oven-safe mug. In a microwave-safe coffee mug (minimum size 1 cup/250ml), whisk together peanut butter, maple syrup, and vanilla until smooth. Made this tonight and was impressed. A saucepan deep enough to cover mug cake when lid is placed on. Ingredients . I resisted them for a long, long time. How to make a chocolate peanut butter mug cake: It’s sooooo easy to make, my kids make them all the time! I affectionately call this "teacup cake" because it's a petite version that makes just enough to satisfy my sweet tooth. Really hit my sweet tooth spot and took  no time to make. Highly recommend if you are craving warm cake!!! Add peanut butter and swirl around. I’ve always eaten it directly from the cup with a spoon. Servings 1. I subbed the flour with King Arthur gluten free mix, used oat instead of almond milk, and agave. Thanks! Dairy Free. (Especially if you’re going to pop the cake out instead of eating from the mug or dish, be sure to grease very well.) This was yummy! If you love peanut butter as much as I do then this vegan peanut butter mug cake is for you. This vegan chocolate peanut butter mug cake is my go-to recipe for whenever I feel like having a sweet, but have nothing else at home. About; Recipes. Cooking Time. I enjoyed it. An easy single serve vegan vanilla cake recipe, light fluffy and delicious. Well I just made it. I loved this mug cake! In fact, microwave dry cake batter very quickly and consequently they won’t store very well. It’s strange and looks awful, but it tastes absolutely perfect — I promise! Whisk in almond milk, at room temperature, baking powder, and ultra-fine oat flour … I love this! It was super good! My sister makes a peanut butter chocolate chip cookie recipe that is similar, so I had a feeling that this would turn out well. Thanks Julia! Start by melting the butter in the mug, Add the peanut butter, and stir until combined. So I answered the call. This was a. Thank you. Decided this is a major keeper so I made a way to remember the measurements, 2,2,2,1,1/2, 1/4 now I can make it when visiting others or at anytime without finding the recipe. Ooh how long does it take in the oven? Unfortunately this did not work although I meticulously followed the recipe, the cake didn’t rise and really did not taste nice. Just made this using Pamela’s GF flour and homemade cashew milk. … This is a recipe anyone can make! It is better to serve this peanut butter cake immediately. It’s tender and rich, quick and easy, full of flavor and the perfect portion size. So glad you like this one! Mix it up. Print Recipe Pin Recipe. Thank you. One-Minute Chocolate Peanut Butter Brownie Mug Cake is a moist chocolate cake with a molten peanut butter centre that quickly bakes up in a mug in the microwave! How to make peanut butter mug cake. I made 17 in a row and ate them all. This Healthy Peanut Butter Mug Cake is AMAZING! It’s actually kind of pure grubbin’. Mar 12, 2020 - A healthy and delicious vegan peanut butter and chocolate vegan mug cake ready in just five minutes using six simple ingredients! Thank you for sharing your substitutions and tips! I keep meaning to try this! Disaster, tried both peanut butter  twice and the chocolate cake, not impressed!! Utterly delicious whether you're vegan or not. This mug cake recipe … Tag #kitchentreaty on Instagram, Facebook, or Pinterest, and don’t forget to check out my other recipes! We had them for Fancy Breakfast today, piled with fruit and cashew cream. Vegan Peanut Butter Microwave Mug Cake 3-Ingredients. Peanut butter and jelly– Swirl through 1-2 teaspoons of your favorite jelly or jam into it. I had my doubts but this was awesome. (And ha! I’ll put that on my recipe development list! Vegan•Gluten-Free1 serving 3 tbsp of oat flour (for GF, use certified GF oats)2 tbsp cocoa powder 1 & 1/2 tbsp coconut sugar 1/8 tsp salt 1/2 tsp baking powder Pinch of cinnamon 3 tbsp nut milk 1 tbsp coconut oil 1/2 tsp vanilla 1-2 tbsp dark chocolate chips Drizzle of peanut butter for topping. I am a foodie, a wife of a vegan runner and here I share with you my easy plant-based recipes! That mug! Also, if you have a strong sweet tooth, you can top your cake with delicious toppings like: If you love quick vegan desserts made in the microwave I have more recipes for you to try. Did you use baking powder or baking soda? I’m not sure this mug cake will be directly translatable but you never know! It took literally 5 … my solution? I used spelt flour and it did rise and it was tasty. Even better, this easy mug cake is a kid-friendly recipe! First mug cake recipe that hasn’t gone gloopy for me! The chocolate chips on top are definitely an important component! Because – yup – just as I suspected, they are way WAY too easy to make. 2. Seriously. Mix the cake ingredients together and pour into a greased ramekin or mug. This was a perfect dessert treat. Microwave on 70% heat for 1.5 to 2 minutes. If it is not cooked to your liking after that time, return to the microwave and cook again by 10-second bursts until done - no more than 90 seconds in total. Save my name, email, and website in this browser for the next time I comment. Lightly spread vegetable oil, canola oil, or vegan butter along the insides of the mug to prevent sticking. So good!! added a pinch of baking soda just because though idk if it did anything lol. My friends call this mug cake the Chocolate Break-Up Cake… because if you’re in a relationship, you’re going to wish you were single so you don’t have to share. Great little mug of joy! I’m a little confused by that too.). A cake baked in the microwave is cooked 10 seconds after it rises. No joke! And consume. May 5, 2017 - This 1 Minute vegan cake in a mug recipe uses a few simple ingredients. Ingredients: 1 very ripe banana (with brown spots!) It means that you will stop the microwave within 10 seconds after seeing the cake reaching its maximum height. 3. Microwave on high until the cake has risen and springs back slightly when you poke it, 45-60 seconds. I used a GF flour mix and topped it with a little peanut butter and maple syrup… it was heaven!! It can even be made vegan simply by swapping the egg for a … A vegan mug cake that taste like dessert! With a few little t, Chia seed jam is lower in sugar, full of fiber, su, How (and Why) I Make Money on Kitchen Treaty, If you’ve got a serious chocolate craving, try this, Looking to feed a crowd? I adapted my recipe from this non-vegan one on Kirbie Cravings, swapping out the dairy milk for almond milk and replacing the sugar with pure maple syrup. Grain free, gluten free, kid friendly, and ready in less than 2 minutes. I made it GF & Vegan. Last updated - March 19, 2020; Published - November 14, 2015 By Rhian Williams 4 Comments Serves – 1. ingredients. Finally my sweet tooth was satisfied within a matter of minutes. . And you don’t have to be a vegan to enjoy this Easy Peanut Butter Vegan Mug Cake. Advertisement. Plus it's also gluten-free and keto friendly! It literally takes under 5 minutes to make. 15 minutes later MUG CAKE NO MICROWAVE!!. I made it with my grandkids, and they loved it! However, with the chips, it was really good! Microwave on 70% heat for 1.5 to 2 minutes. Perfect amount for a late night craving. Easy recipe and very yummy! Add all ingredients except the chocolate chips (if using) to an 8-ounce or larger microwave-safe mug. It is one of the most important parts of baking in a mug, choosing the right mug. I had to tweak a little: I made it using brown rice flour, honey, and Almond Breeze Almond Milk so it is pretty healthy too. 2 tbsp Lehi Mills Peacock Flour; ½ tsp baking powder; 1 egg; 1 ½ tbsp melted coconut oil; 2 tbsp almond milk or water; 1 tsp vanilla; 2 tbsp Lehi Mills Pure Maple Syrup; 2 tbsp peanut butter; Handful chocolate chips . This mug cake is vegan, gluten-free, oil-free and sweetened with pure maple syrup. It does taste nice, but it completely crumbled apart even after following all directions. I love peanut butter and this recipe is a keeper love it! At this time little confused by that too. ) plant-based holiday eCookbook, for free like regular,. 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