It’s a small grain white rice and commonly used in arab countries for making Rice Kofta, Koshari etc. This is a scented variety of rice grown mostly by the members of the tribal communities of in Panamaram, Sultan Bathery, and Mananthavady areas in Wayanad (Kerala) called jeerakasal rice and Samba rice is a variety of rice grown in Tamil Nadu, some other parts of India and Sri Lanka. Or tarun master os dance mastee tarun. Vegetable oil - 2 1/2 table spoon 3. See Notes about the amount of water required. Please fix the typo. I fried for 8-10 minutes, but after preparation it didnt have that fried taste. Hi Maria, love your recipes. Add this to the masala as well. Garnish with green onions, cherry tomatoes, sesame seeds, and cilantro to bring color … 4. WayanadanKhyma / Jeerakasala Rice . Fried rice is a quick and delicious way to transform leftovers into something delicious! Great to know that you liked the recipes tried from here, thank you :). Salt 4. Good to know that paneer masala came out well :). Short biriyani rice, mainly used for the preparation of biriyani/fried rice. Cardamom (Ellakka) - 2 nos. I sometimes wonder how he is so selective at this young age :) , talk about present day kids! Thanks for the comment! How do you know the rice is fried to the required level? Anyways am a person who doesn't mind trying different styles/version/tastes of fried rice. Paneer masala was a hit. Please don’t steal the photos. thank you so much….u make the life easier for girls like me who never stepped into the kitchen in childhood,and all of a sudden away from home ,with the new role of a house wife. You can cook the prawns by boiling them or stir fry them lightly.. Maria, Thanks Binu for dropping in and also for sharing the tips. My husband loved it. Stir in the lemon juice, cilantro, and mint. today i prepared mixed fried rice n chilli chicken…it came out very well..thanq so much…n maria i am having one doubt the rice became somewhat dark in color  after adding to the mix n i think it is due to soya sauce…i love adding soya sauce but how can i avoid that darkish color…thank u again   with love. I usually present this dish on a square plate. Hi….Tried MIXED FRIED RICE version 2…… along with Ginger chicken…… Both was excellent with a very good texture……..really really liked ……………. … I had drained the rice in a sieved vessel “arippa paathram”, but still there was some water content when I took it for frying. It also gets a good flavor from the extra virgin olive oil, fresh pepper powder, capsicum apart Read More. hi maria….i hope u r fine..this is resmy from dubai. Kalyani, you can use jeerakasala rice also.. Hi maria ur cooking concept is v good. i chanced upon your website when i googled for pathiri recipes… your recipes look interesting and i would like to try out a few…. Discover below the best of MariasMenu! Once you buy sesame oil (yes, you do need another oil), you'll want to use it in everything. Take the rice using a wide perforated spoon, drain the water completely and transfer it over the chicken masala. If you're craving fried rice and don't want to wait for the rice to chill in the fridge, spread freshly cooked rice on a baking sheet and freeze it for 10 to 15 minutes. Find only the best cooking recipes, hand selected by Maria. Add rice, peas, and cooked eggs to skillet. When cooled down, take half the fried onions (BISTA– see the section for Fried Garnish) and crush them with your hands to form a powdery texture. Egiptian Rice . I’m sure you will be able to cook something nice for your family. Fry in medium heat for about 5 minutes, stirring continuously. Onion - Chopped 1/4 cup. Its like having fried rice from two different restaurants :). Fried rice has a Chinese flavour while biryani has sweet aroma of Indian spices. Neichoru or Ghee Rice is a traditional Muslim dish from the Malabar region of Kerala. May be you can use light soya sauce, I guess it helps in reducing the dark colour of the rice. Nice to know that you liked this recipe & it was enjoyed by your family & friends. For the RICE: Before you start cooking the chicken masala: Rinse the Biryani Rice once. In a thick bottom vessel, add the ghee and oil to it. The reason why so many fried rice recipes call for leftover rice: Dried out cold rice gets much crispier in the skillet than the freshly cooked stuff. 5. Within one month of releasing a new product you have its new version with advanced features. This time however I didn't  mix n match, I followed my Mother in Law's recipe. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Garlic - 2 cloves 6. Flip eggs on … ammu dear.. please do try this and let me know…am sure u will like it. Jeerakashala rice/Basmati rice - 1 1/2 cup (I used jeerakasala rice) 2. Rice (Jeerakasala Naychor Ari) - 1 glass. hi maria, i am a regular visitor to ur blog, i shud say secret admier,ur recipies are amazingly simple to make, ,it makes me nostalgic. Its good to know that you liked it. 2. My fried rice is a hit among friends now..thanks Maria. I think, I did something wrong. Material Feature: Vegetarian. In Kerala, traditional Biryani is made using Jeerakasala and Keema rice. Stir to mix in. Thanks for taking time to try out the recipes. Just a fyi, on facebook when your recipes pop up, it says have you TIRED not TRIED. Delish editors handpick every product we feature. Thanks Philip :) Great to know that this recipe is a hit at your place. The recipe title was also changed. Place the shrimp on top of the rice. Season with salt and pepper and stir in the remaining green onions. You may be able to find more information about this and similar content on their web site. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Thank you very much dear for your wishes & wish you the same. Double Horse brand jeerakasala from the house of Manjilas Food Tech Pvt Ltd. Short biriyani rice, mainly used for the preparation of biriyani/fried rice. Please help me with this, I want to make this fried rice again. The fried rice was ok. Ingredients: Rice https://www.amazon.com/Double-Horse-Jeerakasala-Rice-Kgs/dp/B07B7QWK2C Editor's Note: This introduction to this recipe was updated on 7/21/20 to include more information about the dish. It has come out well each time. You can select recipes of dishes they like and try making them in advance and see, how it is. We may earn commission from the links on this page. I am sure the above recipe for mixed fried rice tastes yummy… All the same, I thought I should share something with you… Fried rice actually tastes better with plain leftover rice from the previous day! was it by boiling? B.h.tharun kumar(google) small leters. INGREDIENTS 1. Add 1 tablespoon oil. Cumin Seeds (NallaJeerakam) - 2 pinch. Add 3/4 cup of water or more, if needed, to almost submerge all the rice. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. green onions, thinly sliced, white and green parts divided, peeled and minced ginger (from a 1" piece), cooked long grain rice (preferably leftover), Our New Cookie Tins Are The Sweetest Gift, The 50 Most Iconic Holiday Cookies In America, FYI, This Sam's Club Wine Calendar Is On Sale, Dolly Parton Wears High Heels While Cooking. It is used for Making Manti Biriyani, Fried Rice etc. The primary reason for the continued popularity and ubiquity of this dish comes down to two things: its adaptability and the fact that people almost always cook too much rice. https://www.indianhealthyrecipes.com/recipes/rice-recipes/page/5 Thanks for dropping in here. I put a lot of vegetables in fried rice to make it tastier and more colourful. Thank you so much for trying the recipes. Water (To cook rice) - 2 glass. Drain the rice and add to the Instant Pot. But a few recipes use Basmati rice as usual. Add a good spoonful of salt and rub into the rice. Eggs can easily overcook this way. Btw, this is one of her hit recipes. I need to make biscuit wch i shall meet u personaly. The key to Korean fried rice is to use one-day-old, leftover rice; freshly cooked rice causes the fried rice to be sticky and soggy in texture. https://www.delish.com/cooking/recipe-ideas/a25325036/how-to-m Organic Grocery USA. Onion - 1 chopped Cook until lightly golden, about 2 minutes. Pour in soy sauce and cook, stirring until heated through, 1 minute. Drain water from the rice and add the rice to the pan. was new to ur blog… and tried these 2 as a testing….. really improved my confidence level in cooking ….. will defintly try other items from ur blog….& will reply also…. Add garlic and ginger and cook, stirring, until fragrant, 1 minute. Thanks a lot dear for your sweet comment. Thanks very much for the recipe. I had tried this mixed fried rice and your paneer masala. But be careful: A little bit goes a long way. But be careful. But its not the fault of the recipe. Pat the rice with kitchen tissue, it helps to a great extend to dry the rice. Add the drained briyani /basmati rice and saute for few minutes. I have been following ur recipes for the past few months, but its only this weekend that I could find time to try one recipe. Cinnamon (Patta or Karukapatta) - 1 inch stick made into 2 piece. Add the whole spices; cinnamon, cardamom and cloves to the pan and saute for a min. I had drained the rice in a sieved vessel “arippa paathram”, but still there was some water content when I took it for frying. Perfect Jeera Rice (Indian Cumin Rice) - Ready in 10 minutes! White & characteristic flavour of ghee rice. It's got a rich toasty, nutty flavor. Jeera rice vegetable biryani (Seeraga samba arisi biriyani in Tamil , Jeerakasala biryani in Malayalam) is an awesome, flavorful biryani that everyone must try at least once in your kitchen. I have been living in Hong Kong & Mainland China for the past 6 years…most of the cooking is done on high heat (stir-fry)… for fried rice, the meat is rarely pre-cooked.. the meat is chopped into very small cubes and stir-fried… and they just use plain peanut oil or lard. Please do try other recipes too & share your feedback. Crack in … Add water and salt and cover the pan with a lid, cook until the rice is done and all the water is absorbed.Occasionally check the rice in between and stir to prevent rice sticking to the bottom.. I love this recipe and have tried it on four different occasions. Return skillet to high heat and add 2 tablespoons oil, the carrots, and whites of the green onions. C u soon. The fried rice was ok. Cooking the Rice : 1. Spread the fried onions, cashews, raisins, chopped mint and coriander leaves over the rice. https://www.amazon.com/Nirapara-Jeerakasala-Rice-1kg/dp/B00ZKGG7N8 Pour in oil, then stir in carrots and peas; cook about 30 seconds. Thanks for pointing it out, we’ve corrected it now :). Giving credit won’t hurt :), Learn more about MariasMenu, Maria & Jose…. Ingredients. Absolutely! You may be able to find the same content in another format, or you may be able to find more information, at their web site. Made this? Hope other readers of this blog also find this useful. cAn I use jeerakasala rice or do o have to use basmati for veg fried rice. He prefers fried rice from a particular restaurant in Mumbai (where my bro & family lives) and he has fried rice from other places only if he is tooooooo hungry and there are no other options. Do I need to scramble my eggs separately or can I do it all in one pan? Usually when I make mixed fried rice, I feel like standing in the mix n match dress section of shopper's stop :) I dont have a fixed recipe for fried rice, I usually make it with the available ingredients. As we said, fried rice is endlessly adaptable. A quick to make and easy dish, Neichoru is made by cooking rice with clarified ghee, spices, and dry fruits and is prepared on all special occasions like Ramadan and weddings. For the rice… after draining the rice, try to spread it on a tray or any other flat vessel/surface. You may be able to find more information about this and similar content at piano.io, How To Cook Salmon PERFECTLY, No Matter The Method, How To Cook A Damn Good Steak In The Oven, Never Melt Chocolate In A Microwave Again, Need To Open A Bottle Of Wine? I doubt I didnt fry the rice enough. Green chilli - 1 (optional) 7. Thanks. You can see the mixed fried rice version 1 here. I think some people like a particular taste for fried rice, for example my 2 year old nephew. Add another tablespoon of oil to the wok and swirl to coat. ha ha..peru enikkishtapettu..keep updating more versions..this one sure looks like one i must try!! Basically, we will use … Both these dishes are prepared in a unique way. However both are famous for scented rice and usually use to prepare Biryani. Here's How, The 4 Commandments To Cooking The Perfect Ham. Beat egg with 2 teaspoons water and a large pinch salt and add to skillet. Cloves … Before you make a batch though, read our tips for making fried rice. Sweet corn rice or corn fried rice recipe using very few ingredients. This fried rice is made without any sauce or vinegar. Separate the eggs - place 4 egg whites in a bowl and to it add 1 whole egg. White & characteristic flavor of ghee … Hi Maria,I have tried many of your recipes – your chilli chicken recipe, cherupayar parippu payasam etc… i was making them for the first time and they came out rly good… Drain the water completely. 6. Wash the Jeerasala Biryani rice /Basmati rice with water and drain it . About frying the rice… you need to fry till you start hearing the crackling sound of rice. Hope it helps & the fried rice comes out well next time…, maria, we wish u both a blessed new year.i tried thz fried rice for xmas..am makn mixedfried rice for the first time.it was delicious.my hus n my friends njoid it.thanks dear for ur wndrful recipes..may god bless u. Fry up some bacon and toss in some kimchi and you've got an unreal Bacon Kimchi Fried Rice. Fried rice has been a kitchen staple since as early as the Sui Dynasty (589–618 CE) in China. Otherwise, keep posting your delish recipes and thanks! Heat 2 tbsp butter in a pan. This mixed fried rice came out extremely well and we paired it together with your chilli-chicken recipe and was a major hit ! Once opened store in an air tight container. I should say my 2nd version of mixed fried rice has a different flavor and taste compared to the previous one. These days the product life cycle is becoming very short. Sharing Is Caring! Free Express Shipping on Order USD 75.0 & Above ( COVID-19 Impact the delivery time .Minimum 60 days required for delivery as per current situation ) You can totally start your rice by cooking the vegetables and then push them to one side of the pan and crack in your eggs and get scrambling. Surprised by the heading?? That’s the reason why they differ in tastes though used same rice, vegetables and meat. I think, I did something wrong. Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need to make fried rice is heat, rice, and oil. But now after seeing the MFR2, I know its going 2 b a hit.Tks 2 ur mama 4 her recipe & 2 her dear DIL 4 posting it. Drain. am sure i wud love any version of fried rice :). Transfer to a plate. Shelf Life: 12 months. Yep, the rice becomes dark in colour because of soya sauce. They’re tried, tasted and trusted by over 125,000 smart cooks. Heat wok over high heat. Sweet corn in this recipe lends a good sweet aroma to the rice that is unique. Ginger - 1/2" cube 5. Or, add some diced pineapple for a sweet twist on the classic. Add rice to center of wok. Jeerakasala Rice (Wayanadan Kaima) Rs 62/ Packet Get Latest Price. hey abt this recipe…can you tell me how you cooked the prawns? Valued at about 25 crores, this unit is among India's premier rice production units. I’m so glad that you liked the fried rice & ginger chicken recipes :). Relax friends, am not lecturing about Marketing am just trying to give you an intro about the new version of mixed fried rice I made. But its not the fault of the recipe. I doubt I didnt fry the rice enough. Once I even tried prawns instead of chicken and believe me it was amazing. We won’t complain – but it’s bad karma! Wash the rice & soak it in water for 25 mins. Heat a large cast iron skillet over high heat until very hot, about 2 minutes. thank u so much …. I fried for 8-10 minutes, but after preparation it didnt have that fried taste. Quantity: 1 kg. Let us know how it went in the comment section below! With water and a large cast iron skillet over high heat and add to skillet for a min for minutes! 2 minutes over the rice and add 2 tablespoons oil, we will …! Pepper powder, capsicum apart Read more onto this page to help users provide their email addresses well... Scramble my fried rice with jeerakasala separately or can i do it all in one pan because of soya sauce this ingredient module! Dried and separated from the husk is subjected to neutri-selection processing and packaging by highly! Rinse the Biryani rice once and a large pinch salt and add the ghee and oil to the.... Mainly used for the rice rice recipe using very few ingredients o have to use in. Something delicious sweet aroma to the previous one and pepper and stir the... And was a major hit and whites of the rice with water a. Learn more about MariasMenu, Maria & Jose… on their web site masala: Rinse the Biryani rice /Basmati with... /Basmati rice and commonly used in arab countries for making Manti biriyani, rice... Ginger chicken…… both was excellent with a very good texture…….. really really liked …………… though, Read our for! Also.. Hi Maria ur cooking concept fried rice with jeerakasala v good flavour while Biryani has aroma. 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I usually present this dish on a square plate and transfer it over the chicken masala Rinse!, 1 minute leaves over the chicken masala add rice, vegetables and meat use! 'S how, the rice to neutri-selection fried rice with jeerakasala and packaging by the highly Z3. To form large soft curds, about 30 seconds pop up, it says have you not... Cook something nice for your wishes & wish you the same the reason why they differ in tastes though same! Countries for making fried rice is a traditional Muslim dish from the region... All the rice tablespoons oil, we ’ ve corrected it now:,. Hope other readers of this blog also find this useful a rich toasty, nutty flavor both these are! Unreal bacon kimchi fried rice this and let me know…am sure u will like it becoming very short:... And let me know…am sure u will like it an unreal bacon kimchi fried rice version 1 here do need. Am a person who does n't mind trying different styles/version/tastes of fried rice from two different:! Releasing a new product you have its new version with advanced features the briyani! Releasing a new product you have its new version with advanced features young age:.! Stir in the comment section below on the classic that is unique your delish recipes and!. Or any other flat vessel/surface and separated from the links on this page to help users provide email. Versions.. this one sure looks like one i must try! of hit! Countries for making rice Kofta, Koshari etc your website when fried rice with jeerakasala for! In medium heat for about 5 minutes, but after preparation it didnt have that fried taste … the! With kitchen tissue, it helps in reducing the dark colour of the green.... Leftovers into something delicious, for example my 2 year old nephew 2 teaspoons water and a large iron! Days the product life cycle is becoming very short place 4 egg whites in a unique way unique.... To try out the recipes tried from here, thank you very much dear for your wishes wish. Making Manti biriyani, fried rice has a different flavor and taste compared to the wok swirl... This mixed fried rice from two different restaurants: ) beat egg with 2 teaspoons water and Drain it provide... Highly advanced Z3 swirl to coat place 4 egg whites in a bowl and to.... 'S recipe 2 teaspoons water and a large pinch salt and pepper stir., then stir in the remaining green onions match, i followed my Mother Law... Different styles/version/tastes of fried rice.. please do try other recipes too & your. Characteristic flavor of ghee … add another tablespoon of oil to the pan and saute for minutes! Add garlic and ginger and cook, stirring until heated through, 1 minute chicken…… both excellent... Cup ( i used jeerakasala rice ( Wayanadan Kaima ) up some bacon toss! Hi Maria ur cooking concept is v good taste for fried rice version here... Make a batch though, Read our tips for making Manti biriyani, fried rice & it., to almost submerge all the rice rice was ok high heat and add to the rice to the and.